I come from a place where the seasons are constrained in an extraordinarily tight and moderate range. San Francisco rarely sees temperatures above 90 or below 40. Seasonal change is comparatively subtle. Autumn leaves drop in the heat of Indian Summer; cherry blossoms appear when the year is new, and reliable old oak trees come into focus on the straw-brown hillsides well before summer fog rolls into the City.
Here I expected a monotony of winter broken mainly by changes in temperature, snowfall and wind. And the freeze-up of the river, I knew that was coming. But I naively imagined ice would spread from the banks inward, simply a thickening layer over the water.
At first that’s what seemed to be happening. One day the stepping stones I had used to get to the clear flowing water in summer had a thin shell of ice. A scenic frost formed around them, and soon ice scalloped the length of the shoreline and began to edge the mid-stream boulders. The rush of water swept young ice into its stream, and I filled my buckets with icewater.
I was surprised by what happened next. Unseen ice forming along the frozen riverbed narrowed the creek’s channels, pushing water up and over the surface crust. Slushy water flowed onto the banks and through the willow brush. I learned to wade cautiously until I found myself in ladle-worthy depths.
Once temperatures dropped close to zero, slush quickly turned to ice. Snowfall covered the slightest crusts, creating the appearance of a river largely frozen over, breached only by a few pools. Under the snow was a patchwork of ice, made thick or thin by forces of air, sun, wind, water and snow. A deep eddy was close to shore; the ice leading to it was solid, so I had an easy filling station for my water buckets. Briefly. A cold snap brought temperatures as low as 38 below zero. High winds made a good excuse not to go out one day and that was enough; the pool had closed.
I moved on to the next opening, but the hole quickly became the very definition of a slippery slope, a two-foot perimeter of slick and sloping ice. When I didn’t come back promptly from my water errand one day, Gary found me with the ice chisel, back at my original spot hacking away fruitlessly. Taking over, he chopped through six inches of solid ice. To defend the breach, we laid spruce boughs over it and topped them with an insulating blanket of snow.
We left to spend Thanksgiving with Gary’s sister and her family near Anchorage. It stayed cold, so we delayed our return and didn’t go back to the creek for a week. Everything had changed. The creek looked as though it had been hit by an earthquake. Long fissures appeared through thick ice along the shore. Its sources frozen, the river rapidly lost volume, leaving nothing to support the surface. Here and there ice had crashed to a new, lower surface; in other spots it had cracked but held, for the moment. Our water hole was intact—if a hole can be intact—perfectly protected by the snow-covered boughs. But the water level had dropped a good two feet; a new layer of ice had formed below. The water was well out of reach.
Our second pool, too, was gone. Heavy ice covering an area about half the size of our kitchen had collapsed down about three feet, revealing a ceiling about eight inches thick. A smaller shelf appears above the floor, making it seem like a room.
Standing quietly, we could hear water. Gary stepped down onto the floor, chopping at it with axe and ice chisel. The ice was about two feet thick. He worked up a sweat, making a hole large enough to dip the bucket in. We brought bigger boughs and shoveled more snow to protect it.
I love my new watering hole. I can sit on the floor and peer under the river’s surface. Icicles hang from the bottom of the surface ice, and the ice version of stalagmites rise from the floor. It is decorated with crystals and carpeted with snow. I can look right through the sheered edge of the surface ice; transparent blue, it is utterly gorgeous. I hope the ice and water will stay awhile, unaltered. But I know that when I come back to find my ice room changed, something beautiful will take its place.
It may not be convenient, but it will be beautiful.
Sunrise: 10:07 a.m.
Sunset: 3:23 p.m.
Weather: High 28, low 14, light snow off and on throughout the day.
After reading this portion of your blog, I will never think of a “watering hole” the same way again! In fact in reading your blog it makes me even more thankful for my “place with constrained seasons”. It is so great you can see the beauty in such a harsh climate. Stay warm and alive up there!
We’re staying warm, alright! The Pineapple Express came in with wind and 40-degree weather and rain. My frozen food is thawing, my “refrigerated” food is warming, and our skiing and snowshoeing wonderland is melting!
You tell such a great story Barbara! Keep blogging; it’s all a great read. I love your ice room, it sounds absolutely mesmerizing.
Thanks for the encouragement! Hope you had a very happy birthday, Jax!
Absolutely gorgeous (commentary and photography, both!) I love the shot of Ella overlooking the watering hole. Lovely, lovely.
Barbara, you are such a great writer (what were you doing in finance for 25 years?) Keep blogging and sharing. Happy holidays to you Gary and Ella of course (was she named after the great Ella F?)
Thanks, Pascale! Ella was named after a predecessor, Ella Elephant Ears. There was a Bella, too. I think Gary finds it easier in case he calls her by the wrong name!
Somehow I missed the “snowed in” post and just read it now… You are one amazing woman! Best wishes for a wonderful white holiday season!!!
Hi, Lynn —
We went out for mail on the snowmachine the other day. It took all day (got home around 5pm) to do the 60-mile round trip, recharge the dead car battery, and get our mail. Riding backwards on the machine hardly seeing anything and hardly able to move was more fun the first time! Happy holidays to the Raiser clan!